Respect for nature
We farm in rhythm with Southland’s soils, seasons, and climate to protect the land that sustains us.
Safe, careful produce
We do not use herbicides or harsh agrichemicals on our organic vegetables. Every crop is grown with natural care.
Traceability you can trust
Every carrot, parsnip, potato, and seasonal crop can be traced from paddock to plate, ensuring full transparency and confidence in quality.
Integrity in every crop
We hold ourselves to high internal standards, proven through generations of Southland farming knowledge.