How Subscriptions Work
Our subscription boxes
Our So Sweet subscription boxes make it easy to enjoy fresh, seasonal vegetables delivered regularly, without the hassle. Choose from a small range of produce boxes and individual vegetable options, select how often you would like them delivered, and we will take care of the rest.
Perfect for households, food lovers, and restaurants looking for quality produce on a simple, predictable schedule.
Choose your frequency
You can receive your box:
- Weekly
- Fortnightly
- Monthly
There is no minimum term. You stay in control at all times.
Billing and payments
There is no charge when you sign up.
Your first payment is taken just before your first delivery. After that, payments renew automatically based on the frequency you choose. Billing is aligned with dispatch, so you are only charged when a box is being prepared and sent.
Managing your subscription
If you have an account, you can manage your subscription anytime. This includes:
- Pausing your subscription
- Cancelling your subscription
- Changing your box type
- Switching between 5kg and 10kg sizes
- Updating your delivery address or payment details
All changes must be made before the weekly cut-off.
Delivery timing
All boxes are packed and dispatched every Monday/Tuesday.
Orders or changes made by Saturday at 6pm will be included in that Tuesday’s delivery. Orders or changes made after Saturday at 6pm will be included in the following week’s delivery.
Once your box is dispatched, you will receive a delivery notification with tracking details.
A harvest-fresh subscription, straight to your door
Packed fresh around our weekly harvest and delivered straight from our Southland fields. Each box is filled with the produce we grow and harvest that week, so everything arrives at its freshest.
A simple mix of organic potatoes and carrots, plus fresh Southland onions, grown and packed in Southland. Delivered nationwide, this box is filled with versatile staples you’ll reach for every day, making it easy to cook from scratch.
$47.00 — available on subscription
Creamy, golden-fleshed organic Agria potatoes grown in Southland and washed ready for use. Excellent for roasting, mashing, baking, and frying.
$30.00 – $75.00Price range: $30.00 through $75.00 — available on subscription
Second-grade organic carrots with natural variations in size and shape, grown for flavour and ideal for juicing and cooking.
$35.00 – $60.00Price range: $35.00 through $60.00 — available on subscription